Last week I shared this post about our time at my absolute favourite restaurant in Nairobi called Cultiva. Well, after Cultiva we decided to grab some dessert and keep the party going. Not much was open so we ended up going to Cave à Manger which looked like a beautiful restaurant and had good dessert options. Here’s my Cave à Manger review and experience.
Aesthetic
It’s so funny because when we first reached the building we were like are we in the wrong place? It looked really not inviting. But the restaurant is all the way inside and we decided to give it a go. So we kept walking and it turned out to be so beautiful inside. Talk about not judging a book by it’s cover lol. Also, it was December hence the Christmas decor.
The Food
These are the desserts we ordered. I honestly can’t remember the names, my apologies.
I wish I could say they were great but they were okay. Not bad but also just okay. Sort of disappointing because I remember them being on the pricey side.
Final Thoughts
The place was so lovely but the desserts were pretty mid. I did see a lot of people coming in for dinner though so I’m assuming the food might be really good. And maybe we just picked the wrong stuff to try. The service was good, the place was nice and the vibe was on point so I won’t say it’s a bad place to try out or anything. I just thought it was a bit expensive for what we got and the desserts were not something I would go back for.
What did you think of my Cave à Manger review? Let me know in the comments below. Or simply stop by and say hi!
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